Meet the team
At Syrup & Flour, our team is what makes us special. We are a mother and daughter who share a love for baking and a passion for bringing joy to people through our creations. This close-knit bond allows us to work seamlessly together, infusing every bake with love, hard work, and dedication.
Our dedication benefits our customers by ensuring that every product is made with the utmost care and attention to detail. We pour our hearts into every step of the baking process, from sourcing the finest ingredients to perfecting each recipe. When you choose Syrup & Flour, you're not just buying a cake or pastry; you're experiencing the love and passion that goes into everything we create.
Core values
Our core values are the foundation of everything we do at Syrup & Flour. We believe in the power of love, hard work, and unwavering dedication. These values guide our decisions and inspire us to continually strive for excellence in every aspect of our work. We want every customer to be amazed by the quality, care, and passion that we put into our baking.
Meet the team
Chloe Prendergast
Founder
Owner
Marie Leighton
Co-Owner
Baker
Jo's Vintage Coffee Bar
Sponsor